Vincent, the master of Chai, Christelle the manager and Frédéric, the salesperson, are complementary and "fittings" with their ambition: flush out sleeping, forgotten brandy, Armagnacs who pursue a hidden life of all eyes. It’s their niche and their credo. They spend a lot of time finding, in the properties of the name, Armagnacs barrels they acquire. These found Armagnacs join their vic-Fezensac cellar where they will be pampered before being bottled, gross of their barrel, to keep the maximum authenticity and identity at these brandies.